Marion is seeking a 10-month, full-time, benefit position working five (5) hours per day (7:30 AM – 12:30 PM). The position includes full benefits and participation in the NYSED Retirement System.
The Cook prepares and cooks food in large quantities while following standardized recipes and food safety regulations. This role supports daily kitchen operations and may oversee meal preparation or assist in supervising kitchen staff under general supervision.
Candidates must meet the following requirements:
Please apply online by completing the following steps:
You will receive an email from RecruitFront stating you have applied.
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If you have any questions, please email: sfriday@marioncs.org